Course Programme 2011/12

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2011

September

29/30 Food law compliance for Technical Managers

October

14 Approval of food establishments

28 Food Labelling

November

11 Imported Food

25 Traceability, product recall and withdrawal

December

2 Food Labelling

9 Managing food allergens

2012

January

13 Approval of food establishments

27 Traceability, product recall and withdrawal

February

10 Food Labelling

17 Imported Food

March

9 Managing food allergens

23 Approval of food establishments