CPD Short Course (One Day) · Food Hygiene Interventions

Course Overview

Who should attend?

The course will be of interest to Officers involved in the enforcement of Food hygiene legislation.

About the Programme

The course has been designed to assist enforcement officers to make consistent decisions with respect to the use of Food Hygiene Interventions.

Introduction

- What are food hygiene interventions?

- When should they be used?

Selecting interventions

Purpose of food hygiene interventions

Non-compliance factors

Improving food law compliance

Use of aide memoires

Recording of information

Practical workshops

The Cost

The course fee includes:

Further Information

For further information on this course, contact ABC Food Safety:

Tel : +44 (0) 1603 821011
Fax : +44 (0) 1603 821001

or email us here.

Booking

Please click on the "Book" button above and fill in the online form.

Alternatively you may prefer to download a booking form and e-mail or fax it to us.

Please note that there is no need to complete a booking form if you have already used the online booking facility.

Payment by Paypal accepted