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Course Directory


Food Factories Inspection	Request Info
Animal Feed
Animal Feed	Request Info
Feed and Food Enforcement Procedures	Request Info
Feed Contaminants	Request Info
Feed Controls - HACCP	Request Info
Feed Law Update	Request Info
Food Enforcement Courses
Approved Establishments	Request Info
Consistency Training	Request Info
Contaminants Sampling	Request Info
Detention and Seizure of Food	Request Info
Feed and Food Enforcement Procedures	Request Info
Food Contaminants	Request Info
Food Hygiene Interventions	Request Info
Food Labelling	Request Info
Food Law Review	Request Info
Food Law Update	Request Info
Food Standards Consistency	Request Info
Food Standards Factory Audits	Request Info
Food Standards Refresher	Request Info
Food Standards Refresher Course	Request Info
Food Standards Sampling	Request Info
Food Supplements	Request Info
HACCP for Trading Standards Officers	Request Info
Hygiene Enforcement Consistency	Request Info
Hygiene Improvement Notice Workshop	Request Info
Hygiene Intervention Techniques	Request Info
Illegal Meat	Request Info
Inspection and Regulation of Dairy Premises	Request Info
Inspection of Dairy Establishments	Request Info
Inspection of dairy establishments	Request Info
Intervention Risk Rating	Request Info
Introduction to Food Standards	Request Info
Materials and Articles in contact with Food	Request Info
Misleading Descriptions and Claims	Request Info
Organic Foods	Request Info
Prohibition and Remedial Action Notices	Request Info
Return to Work Food Refresher	1 date available
Sampling of High Risk Food	Request Info
Food Standards
A Guide to the new Food Information Regulation	Request Info
Approval of food establishments	Request Info
Food Law Compliance for Technical Managers	Request Info
Imported Food	Request Info
Managing Food Allergens	1 date available
Starting a food business - a guide to legal compliance (Afternoon seminar)	Request Info
Starting a food business - a guide to legal compliance (Morning seminar)	Request Info
Traceability, product recall and withdrawal	Request Info
Food Technology & Microbiology
Food Microbiology for Enforcement Officers	Request Info
Food Processing Technology for Enforcement Staff	Request Info
Food Technology	Request Info
Microbiological Criteria of Foodstuffs Regulation	Request Info
Sous vide and minimally processed foods	1 date available
Vacuum Packaging and MAP	Request Info
General Food Courses
Allergen Awareness for EHOs	Request Info
Audit of HACCP Systems	Request Info
E.coli o157 - Control of cross contamination	1 date available
Effective Food Sampling	Request Info
Enforcement Consistency Workshop	Request Info
HACCP - Application & Assessment	Request Info
HACCP and Vac-pack Refresher	Request Info
Inland Enforcement of Imported Food Controls	Request Info
Inter Authority Audits	Request Info
Investigation of Food Poisoning Outbreaks	Request Info
Managing a Food Safety Service	Request Info
Return to Work Food Enforcement Refresher	Request Info
Health & Safety
Health & Safety Consistency Workshop	Request Info
Return to work - Health & Safety Refresher	Request Info
Investigatory Skills
Criminal Investigations Refresher	Request Info
Evidence Gathering	Request Info
Interviewing Suspects	Request Info
Interviewing Witnesses	Request Info
Introduction to Criminal Investigations	Request Info
Investigation of Food Safety Offences Intro	Request Info
Investigation of Food Safety Offences Refresher	Request Info
Preparing for Prosecution	Request Info
RIPA and PACE Refresher	Request Info
RIPA for EHPs	Request Info
RIPA for TSOs	Request Info
Online Training
Renew online subscription	1 date available